Lemon-Rosemary Grilled Chicken

Ingredients:

• 3 Tbsp olive oil
• 3 Tbsp lemon juice
• 1 Tbsp Honey
• 1 Tablespoon chopped rosemary
• 1/4 tsp salt
• 2 Garlic cloves (minced)
• 3 lbs chicken breasts

Directions:

1. In a small bowl combine all ingredients except chicken, mix well.
2. Place chicken in a shallow dish, brush or rub oil mixture on chicken breasts using all of it.
3. Cover and refrigerate one hour to marinate.
4. Heat grill and remove chicken from marinade.
5. Cook chicken on medium heat for 30 minutes or until juices run clear turning and brushing with leftover marinade 2 or 3 times.